Grain Fed Rump 250g$29(M) / $32(NM)
(Black angus mb 2+, MSA, 120 days, NSW), chips, garden salad and choice of sauce. Add prawns and béarnaise sauce $10 Add mash and veg $5 Extra sauce (GF) -Gravy, Pepper, Mushroom, Aioli, Jus, Bearnaise $2
Fish and Chips$25(M) / $28(NM)
Beer battered barramundi fillet, chips, garden salad, lemon & home-made tartare sauce
French Parmigiana$27(M) / $30(NM)
Panko crumbed chicken breast, bacon, avocado, Camembert cheese, bearnaise sauce with beer battered chips & garden salad
Gourmet Pork Bangers (GF)$22(M) / $25(NM)
Two thick sausages, creamy mash, onion, green peas and chef’s gravy
Chicken Parmigiana$27(M) / $30(NM)
Panko crumbed chicken breast, double smoked ham, chef’s napolitana sauce, beer battered chips & garden salad
Chicken Schnitzel$25(M) / $28(NM)
Panko crumbed chicken breast, chips, garden salad & choice of sauce
